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Locals Restaurant Comox Valley, BC

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Welcome to Locals Restaurant

What an amazing summer if has been for our local food produces. With the abundant and beautiful products, it easy for the kitchen brigade to shine. For a little while longer we can offer the Comox Valley rabbit saddle and a beautiful berry flan on our 3 special three course dinner menu. Please see our specail dinner menu on by click: 3 Course Menu

Our completely covered patio has become quite the dining destination on these hot days as it's a lovely place to enjoy a fresh lunch, afternoon cocktail or a lovely dinner el fresco. The retractable awning offers full protection from the sun, or an opportunity to enjoy our (occasional) West Coast rain showers . We are always able to make it JUST RIGHT! We are fully air conditioned as well, so you are comfortable wherever you choose to dine. 

Located at the Old House in Courtenay, Chef Ronald St. Pierre's menu showcases local foods from Vancouver Island producer including bison, crab, oysters, rabbit, venison, duck, and artisan cheeses. Pastry Chef Laurel's amazing desserts are all created in-house and from scratch, which is certainly a rarity these days!!

We are very excited that Locals Restaurant has for the second time been awarded Level 3 L.E.A.F. Certification; Leaders in Environmentally Aware Food Service. We were the first, and remain the only restaurant in British Columbia to gain this recognition! Read more about this outstanding achievement in our What's Cooking Newsletter page.

Locals Restaurant is wheelchair accessible. Our Main Level Dining Room and washrooms are fully accessible. Our patio has one 4" step down, and is often navigated by backing the wheelchair down the step, with assistance. The Upper Dining Room has 3 stairs, with a very sturdy handrail.