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Locals Restaurant Comox Valley, BC

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Choice of Appetizer

 

West Coast Wild Scallops

Local swimming scallops baked with a garlic scape and arugula butter, lemon and oat crust

Intersection Riesling $9.5 glass/$4.95 1/2 glass

 

Fresh Mozzarella and Tomato Salad

Bates Beach Farm heirloom tomatoes and Natural Pastures award winning Mozzarella de Bufala, served with balsamic reduction and roasted garlic crustini

JoieFarm Rose $9 glass/$4.75 1/2 glass

 

Duck and Vegetable Rolls

Local duck confit and crispy vegetables wrapped in rice paper with fresh ginger, garlic and Asian Five Spice, served with crabapple sauce and cashew pesto

Tinhorn Creek Gerwurtraminer $9 glass/$4.75 1/2 glass

 

 

Choice of Main Course

TANNADICE FARM PULLED PORK TART

Slow braised local pulled pork, baked with BC early potatoes on a fresh herb croustade, served with pan seared pork loin medallions and black currant jus

 Langmeil Valley Floor Shiraz $13.25 glass / $6.75 ½ glass

 or

FRESH SOCKEYE SALMON

Seasonal West Coast salmon fillet baked with a fresh basil and maple aioli, served on corn puree with wilted Cameron Family Farms greens and BC new potatoes

 40 Knots Winery White Seas $10 glass / $5.25 ½ glass

 or

GARDEN VEGETABLE PASTA PRIMAVERA

Prontissima Pasta astisan fresh linguine tossed with olive oil, garden vegetables and herbs, finished on a carrot cream, topped with almond crusted baked camembert

Quails' Gate Pinot Noir $9.5 glass / $4.95 ½ glass

 

 

Choice of Dessert

BC CHERRY CLAFOUTIS

Served with a sweet corn custard sauce, French Vanilla gelato, poached seasonal dark cherries

or

BERRY & CHOCOLATE CHARLOTTE

Comox Valley fresh berries served with homemade garden lavender sauce

Averill Creek Tawny Fortified Wine $9

$62

 

Bon Appétit!

Chef Chris Baratto

Chef Ronald St. Pierre  CCC

Pastry Chef  Rhonda Viani

 

Open 7 Days a Week

LUNCH SERVED DAILY

11am-4pm
 

BRUNCH

A La Carte

  Saturday and Sunday   only    

10am- 2 pm

 

DINNER SERVED DAILY

Starting at 4pm

Reservations 

available until

9 pm

 Please call

250-338-6493

 

Scent Free Zone

Please help us keep the air we share healthy and fragrance-free

 

 

 

 

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