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Locals Restaurant Comox Valley, BC

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  SMOKED ARCTIC CHAR SPINACH SALAD

served with Pattison Farms radish, fennel and orange slaw, sherry vinaigrette.

$19

 

SOUS-VIDE SIRLOIN PHILLY WRAP

AAA Canadian beef wrapped in a homemade grilled flat bread with sautéed mushrooms, onions and sweet peppers, melted Natural pastures cheese.

Choice of soup, salad or roasted potatoes

$20

 

MEDITERRANEAN PARPADELLE

Fresh grape tomatoes, spinach, artichoke hearts and roasted pepper sauteed in olive oil with garlic, tossed with Qualicum Cheeseworks Feta on Prontissima Pasta pappardelle

$21

 

CROQUE MADAME SANDWICH

Old fashioned smoked country ham and Qualicum Cheeseworks Farmhouse cheese, baked open face on walnut bread with fried egg and Mornay sauce.

Choice of soup, salad or roasted potatoes

$18

 

KARL'S GOURMET MEATLOAF

Old fashioned beef and port meatloaf baked with a tomato honey glaze, served with butter mashed potatoes, assorted vegetables and a mixed mushroom and red wine demi sauce

$19

 

ASPARAGUS & MUSHROOM OMELET

Little River Farms asparagus and Comox Valley Mushrooms omelet, filled with goat cheese served with sweet pepper coulis. 

Choice of soup, salad or roasted potatoes

   $18

 

Bon Appétit!

Ronald St. Pierre CCC